before having my brain MRI result, I baked macaroon.

succeed!

hope i would be cured and no more illness!

badly done...

oh its out!
and its a gift from him!

brain MRI early in the morning in the hospital

hope this time it helps to find out why i have been sick for 2-3 months.

very nice gift from a friend who travelled japan

thanksthanks!

i can only eat congee, bread, biscuit and "ice cream" suprisingly. it helps to relief my pain.

so i made myself milk chocolate chips ice cream when i feel a bit better.

after baking this black sesame loaf

get worse the other days and now, even worse

20 pieces

unsalted butter 90g
black sugar 30g
sugar 30g
egg 1
plain flour 140g
baking powder 1/2 tsp
baking soda 1/4 tsp
oatmeal 30g
72% chocolate 50g

steps for mixture in order:

unsaltd butter > black sugar + sugar > egg > flour + baking soda + baking powder > oatmeal > chocolate

180 degree c 15 mins

i call it lazy bun since i only let them rise for one time

12 mini lazy bun with approx 48g each

recipe (all in g)

bread flour 279
cake flour 69.9
salt 6.6
butter 10.2
instand yeast 6.6
water 226.8

1. mix everything except butter until dough is smooth

2. add butter. knead until dough can be stretched thinkly without breaking

3. let it rise for 30-60 mins

4. divide dough and let it stand for 5-10 mins

5. shaping

6. spray water on the surface and add peppy seeds

7. rest 5 mins

8. 200 degree c for 25 mins

For 1L green tea ice cream maker

A: green tea: 2.5 tbsp + sugar 1.5tbsp

B: milk: 300g + whipping cream 150g

C: egg white 3 pieces + sugar 105g

1. mix B and then add A, sifted and chill for 2-3 hours
2. beat C until foamy
3. mix C with 1
4. pour into the ice cream maker and keep stiring for 20 mins or 30 mins